sote
sauté(French)
Rootsauté(French)
View count updated May 16, 2025, 12:00 AM
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isim
Küçük küçük doğranmış et, ciğer, böbrek, mantar vb. şeyler yağda hafifçe kavrulduktan sonra su, domates, biber vb. katılarak yapılan bir tür yemek
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